Pam's Shorba Ades (Yellow Lentil Soup)...

wash the lentil drain set aside...wash and cut vegetables put it a pot with stock bring to boil.when d veg is half cook add the lentil continue cooking untill mushy and the veg is soft.

pour it in the blender....blend to smooth about 1min.pour it back in a pot.bring to boil(you can add more stock if it is too thick)season with salt and pepper and the soup spices.

stir constantly on low heat add parsley/corriander.

serve hot with the splash of lemon juice...enjoy:-)