Herb roasted potatoes & garlic

Herb roasted potatoes & garlic

Source : Toss Potatoes With Enough Oil To Coat Season Roast At 400 For Approximately 25-30 Minutes Or Until Potatoes Are Crispy And Caramelized Variations D...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 30, 2026

Step:

  1. Toss potatoes with enough oil to coat. Season. Roast at 400° for approximately 25-30 minutes or until potatoes are crispy and caramelized.

  2. Variations; Dried herbs, oregano, marjoram, parsley, flavored oils, bell peppers, hot peppers, mustard, celery seed, fennel seed, paprika, smoked paprika, white pepper, onions, shallots, celery root, sweet potatoes, applewood seasoning, dried ranch seasoning, dried onion soup mix

Ingredients

  1. 3 lb red potatoes; medium dice
  2. 6 clove garlic; rough chop
  3. 2 tbsp rosemary; minced
  4. 2 tsp thyme; minced
  5. 1 olive oil; as needed
  6. 1 kosher salt and black pepper; as needed

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