Edible Sugared Fruit Centerpiece

Mix the egg whites with a little water to form a thin paste.

Paint select fruits and sprinkle them with sugar.

Let the sugar set for 1 hour before arranging on a centerpiece.

*You can use a cake stand, stacked cake stands, or an epergne, and place this in the middle of your table.*

**This can be eaten if desired, or used for show.**