Jicama Vegan Salad

Source : Removed The Skin Then Cut Jicama Into Bite Sizedrizzle Generously Fresh Lemon Juice And Fine Chili Powderbest Have It Chilled On Very Very Hot Summer Da...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 2, 2026

Step:

  1. Removed the skin then cut jicama into bite size

  2. drizzle generously fresh lemon juice and fine chili powder

  3. BEST HAVE IT CHILLED ON VERY VERY HOT SUMMER DAY

  4. BELOW ARE FEW OF MY JICAMA RECIPE, I AM GLAD TO SHARE WITH YOU

    https://cookpad.com/us/recipes/335239-jicama-stew-vegan
    https://cookpad.com/us/recipes/347697-jicama-and-carrot-slaw
    https://cookpad.com/us/recipes/364561-jicama-salad


Ingredients

  1. 2 cup jicama
  2. 1/2 lemon juice
  3. 1 tsp fine chili powder

Related Recipes

Salmon Spread In Hotdog Bun

Salmon Spread In Hotdog Bun

LG PAN FRY MUSHROOM IN JAPANESE SAKE

LG PAN FRY MUSHROOM IN JAPANESE SAKE

Rice Omelette

Rice Omelette

Chicken And Farfella Pasta

Chicken And Farfella Pasta

Ham And Cheese Sandwich

Ham And Cheese Sandwich

Blue Cheese Pasta With Sausage And Walnut

Blue Cheese Pasta With Sausage And Walnut

Herring In Paprika Sauce Top Okra With Spicy Soy Sauce

Herring In Paprika Sauce Top Okra With Spicy Soy Sauce

Ham And Green Bean Fritter

Ham And Green Bean Fritter