Frozen Lime Tarts with Kiwi

Frozen Lime Tarts with Kiwi

Source : Mix Cookie Crumbs And Melted Butter Press Into A Lined Muffin Pan And Press Down To Make A Firm Crust I Use Parchment Muffin Cups These Things Rule ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 22, 2026

Step:

  1. Mix cookie crumbs and melted butter. Press into a lined muffin pan and press down to make a firm crust. (I use parchment muffin cups, these things rule!)

  2. Mix cream cheese, yogurt, powdered sugar, juice, zest and food coloring.

  3. Spoon lime mixture into the muffin cups on top of crust. Top with lime zest and kiwi slice.

  4. Freeze for 2 or 3 hours or overnight. Enjoy!

Ingredients

  1. 1 cup ginger snap cookies, crushed (or your favorite cookie!)
  2. 2 tbsp butter, melted
  3. 8 oz cream cheese, softened
  4. 1/2 cup lime greek yogurt
  5. 1/2 cup powdered sugar
  6. 1 lime, juiced and zested
  7. 2 or 3 drops green food coloring
  8. 1 kiwi, sliced

Related Recipes

Herb and Ranch Roasted Fingerling Potatoes

Herb and Ranch Roasted Fingerling Potatoes

Apple Rose Tarts

Apple Rose Tarts

Lady Bug Crostini Snacks

Lady Bug Crostini Snacks

Cranberry Kale Salad with Honey Lemon Vinaigrette

Cranberry Kale Salad with Honey Lemon Vinaigrette

Copycat Lubys Baked Fish

Copycat Lubys Baked Fish

Sammies Carrot Apple and Peanut Butter Doggie Treats

Sammies Carrot Apple and Peanut Butter Doggie Treats

Easy Italian Creme Rolls

Easy Italian Creme Rolls

Mini Chicken Pot Pies

Mini Chicken Pot Pies