Mini Uttapam

Mini Uttapam

Source : Mix Together Onion Tomatoes Green Chilies Opt Amp Coriander Leaves Keep Aside Heat 1 Tsp Oil In A Non-stick Pan And Drop A Small Ladleful Of The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 24, 2026

Step:

  1. Mix together onion, tomatoes, green chilies (opt) & coriander leaves. Keep aside.

    Mini Uttapam recipe step 1 photo

  2. Heat 1 tsp. oil in a non-stick pan and drop a small ladleful of the batter. Sprinkle some of the onion mix over it and fry on a medium flame for a minute or two.

    Mini Uttapam recipe step 2 photo

  3. Flip it over and let it cook further for a minute.

    Mini Uttapam recipe step 3 photo

  4. Transfer to a serving plate. Make similar uttapams with the remaining batter. Serve them with coconut chutney and sambar.

    Mini Uttapam recipe step 4 photo

Ingredients

  1. 3-4 cups idli / dosa batter
  2. 1 onion, chopped
  3. 1 tomato, chopped
  4. 2 green chilies, chopped (opt)
  5. 2-3 tbsp. coriander leaves, chopped
  6. oil to shallow fry
  7. coconut chutney & sambar to serve

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