Sweet and Salty Chocolate Pretzel Bites with Coconut

Combine chocolate chips and crushed pretzels in a medium sized bowl.

Melt marshmallows and butter over medium to low heat.

Add melted marshmallows to the pretzels and chocolate chips. Mix well to combine.

Drop by teaspoonfuls onto parchment paper. Refrigerate for up to an hour or until ready to serve once chilled.