Eggplant Rolls Stuffed with Spaghetti

Source : Preheat Oven To 425line A Baking Sheet With Foil Spray With Non-stick Spraybrush Eggplant Slices On Both Sides With Seasoned Olive Oil Roast In Oven U...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by fenway

at : July 24, 2026

Step:

Preheat oven to 425
line a baking sheet with foil, spray with non-stick spray
brush eggplant slices on both sides with seasoned olive oil, roast in oven until soft and golden but not crisp at all about 20 minutes turning oncem cool
Line a baking dish big enough to hold eggplant rolls I one layer with a liitle marinara sauce
Place a bundle of alfreado spaghetti on the end of each eggplant slice , roll up to enclose place seam side down in baking dish on marinara sauce, top with more marinara sauce, then add cheese evenly over top and sprinkle with the Italian seasoning
Bake at 425 just until cheese melts and everything is hot, about 20 minutes

Ingredients

2 large eggplants peeled and sliced the long way into 1/2 inche slices
4 tblespoons olive oil seasoned with 1/4 teaspoon of each of the following, garlic powder, salt , black pepper, parmesan cheese, and italian seasoning
2 oz cooked spagetti noodles, drained and tossed with your favorite alfreado sauce
2 cup of marinara sauce, more for serving if desired
2 cup shredded italian blend cheese, such as mozzarella, parmesan, romano and provalone
1 tsp italian seasoning