French Toast Casserole

French Toast Casserole

Source : Preheat Oven To 350 F Lightly Grease A 9 X 13 Inch Baking Dish Line The Bottom Of The Pan With The Bread Cubes In A Large Bowl Beat Together The Eggs ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 13, 2026

Step:

  1. Preheat oven to 350°F.

  2. Lightly grease a 9 X 13 inch baking dish.

  3. Line the bottom of the pan with the bread cubes.

  4. In a large bowl, beat together the eggs, milk, 4 tablespoons of the sugar, the salt and vanilla.

  5. Pour the mixture over the bread.

  6. Dot with butter.

  7. Let stand for 10 minutes.

  8. Combine the remaining sugar with the cinnamon and sprinkle over the top.

  9. Bake for about 45 to 55 minutes, until top is golden.

  10. Serve with syrup & fresh fruit.

Ingredients

  1. 2 tsp cinnamon
  2. 2 tbsp butter
  3. 2 tsp vanilla extract (I use extra)
  4. 1/2 tsp salt
  5. 1/2 cup sugar, divided
  6. 3 cup milk
  7. 10 cup bread cubes ( approximately 1 regular sized loaf)
  8. 8 eggs

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