EGG AND MUSTARD SEED FRIED RICE
In pan with oil add in the beaten eggs and stir fry it then quickly add cooked white rice stir vigorously till eggs totally set
Add a dash of salt and pepper with the toasted mustard seed ( in another pan just lightly toast the mustard seed for 1 minutes ) and stir fry for another 3 minutes
On a parchment papper baked the thinly slice smoke ham at 200 C/400F for 5 to 8 minute till corner are slightly crispy.. .....TIPS .'Don't over bake it '
FOR THE GARLIC PLUM DRESSING ,,, add all ingredients in a pan and mix well then off heat
Scoop the egg fried rice into a small bowl and press frimly to shape it ,, then turn over onto a slice of baked ham then top with another slice of ham then garnish with some garlic plum dressing
BELOW ARE A FEW OF MY HAM FRIED RICE,I AM GLAD TO SHARE WITH YOU
https://cookpad.com/us/recipes/350761-ham-fried-rice
https://cookpad.com/us/recipes/345427-onion-and-carrot-fried-rice
https://cookpad.com/us/recipes/338125-ham-and-onion-fried-rice
https://cookpad.com/us/recipes/366126-ham-and-egg-with-cheese-fried-rice
