Sig's well- seasoned hot spicy mushrooms

Source : Fry Onions In Oil Until Softened Add Garlic And Chilli Add The Sliced Mushrooms And Fry Until Soft Season Add Wine And Brandy Reduce Liquid Sprinkle Wit...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Fry onions in oil until softened add garlic and chilli.Add the sliced mushrooms and fry until soft.Season add wine and brandy,reduce liquid,sprinkle with the parley and serve.

  2. This is my creation


Ingredients

  1. 1 kg wild mushrooms or ceps
  2. 1 large onion finally chopped
  3. 4 tbsp olive oil
  4. 1/2 chilli seeded and chopped
  5. 2 clove garlic finely chopped
  6. 2 tbsp brandy
  7. 2 tbsp chopped parsley
  8. 60 ml dry white wine

Related Recipes

Sigs Lighter Yuletide Cake

Sigs Lighter Yuletide Cake

Sigs Falafel stuffed Leeks Fritata

Sigs Falafel stuffed Leeks Fritata

sigs Goan egg balchao

sigs Goan egg balchao

Sigs Beetroot Delight Salad

Sigs Beetroot Delight Salad

Sigs fusilli with zucchini and mixed peppers

Sigs fusilli with zucchini and mixed peppers

Sigs Kohlrabi/Potato Mash with Blue Cheese and Mushroom Sauce

Sigs Kohlrabi/Potato Mash with Blue Cheese and Mushroom Sauce

sigs Chickpea Blueberry and Tomato Salad

sigs Chickpea Blueberry and Tomato Salad

Sigs Fennel  Portobello Mushroom Bake

Sigs Fennel Portobello Mushroom Bake