Orange Dijon Acorn Squash

Orange Dijon Acorn Squash

Source : Preheat Oven To 400 F Pour Cider Into 13 By 9 Baking Dish Add Squash Rounded Sides Down To Dish Season With 1/4 Teaspoon Salt And 1/8 Teaspoon Pe...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Preheat oven to 400°F.

  2. Pour cider into 13" by 9" baking dish; add squash, rounded sides down, to dish. Season with 1/4 teaspoon salt and 1/8 teaspoon pepper. Cover with foil; bake 30 minutes or until just tender.

  3. Meanwhile, in medium bowl, mix mustard, butter, cinnamon, marmalade and 1/4 teaspoon salt until smooth.

  4. Reset oven to 425°F. Uncover squash; brush on mustard mixture. Roast 30 minutes or until browned. Transfer to platter; pour pan juices over all.

Ingredients

  1. 1 cup apple cider
  2. 2 acorn squash ( 2 1/2 lbs), stems and seeds discarded, cut into 1 inch thick wedges
  3. 1 salt and pepper
  4. 1/4 cup orange marmalade
  5. 2 tbsp grainy dijon mustard
  6. 2 tbsp butter, melted
  7. 1/4 tsp ground cinnamon

Related Recipes

Summer Splash

Summer Splash

Birdy Bean Casserole This recipe is meant for parrots caged birds

Birdy Bean Casserole This recipe is meant for parrots caged birds

Dill Sweet Onion Relish

Dill Sweet Onion Relish

Cod And Kale Skillet

Cod And Kale Skillet

Cinnamon Cream For Pancakes

Cinnamon Cream For Pancakes

Cilantro Lime Sour Cream

Cilantro Lime Sour Cream

Cobb Chicken Salad

Cobb Chicken Salad

Chocolate Gelato

Chocolate Gelato