Shrimp Balls With Soy Vineger Sauce

Shrimp Balls With Soy Vineger Sauce

Source : Mix All Ingredients Into Paste The Divide Equally To Make Into Small Ballson An Oiled Aluminum Foil Baked Shrimp / Prawn Ball At 200 C For 20 Minute Til...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 9, 2026

Step:

  1. Mix all ingredients into paste the divide equally to make into small balls

  2. On an oiled aluminum foil baked shrimp / prawn ball at 200 C for 20 minute till lightly brown and cooked

  3. Mix Sauce well then serve as dipping

Ingredients

  1. shrimpball/ prawnball
  2. 8 medium chop waterchestnut
  3. 4 tbsp chop coriander leaf
  4. 1 cup breadcrumbs ,1egg and 2 tbsp of corn starch
  5. 16 medium fine chooped prawn
  6. 5 tbsp each of dice garlic, shallot and 2 inches of ginger
  7. 3 tbsp each of sesame oil & fish sauce and a dash of tobasco sauce
  8. SOY VINEGER SAUCE
  9. 1 cup soysauce and half cup rice vineger
  10. 1 each 2tbsp each of gingerpaste,garlicpaste, fresh corinder leaf paaste

Related Recipes

Spinach With Chickpea Sandwich

Spinach With Chickpea Sandwich

LG KAI LAN WITH PRICKLE CARROT VEGAN

LG KAI LAN WITH PRICKLE CARROT VEGAN

Tomato Spaghetti With Salmon

Tomato Spaghetti With Salmon

Steamed Eggs With Bell Pepper

Steamed Eggs With Bell Pepper

Baked Cheesy Egg With Basil Sauce

Baked Cheesy Egg With Basil Sauce

Vermicelli In Pork Belly Soup

Vermicelli In Pork Belly Soup

Pork Knuckle In Sweet Black Vineger And Ginger

Pork Knuckle In Sweet Black Vineger And Ginger

Pork Liver With Ginger

Pork Liver With Ginger