Bread & sprouts Uttapam

Source : Add Salt In Idli Battermix All Ingredients In A Bowl Except Bread Slices Cut Bread Slices With Cutter In A Round Shape Heat Skillet Nonstick Tawa Dip...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 11, 2025

Step:

  1. Add salt in Idli batter

    Bread & sprouts Uttapam recipe step 1 photo
  2. Mix all ingredients in a bowl except bread slices.

    Bread & sprouts Uttapam recipe step 2 photo
  3. Cut bread slices with cutter in a round shape.

    Bread & sprouts Uttapam recipe step 3 photo
  4. Heat skillet (nonstick Tawa). Dip & coat bread slice into Idli batter. Place it on Tawa.

  5. Drizzle few drops of oil. Cook it on slow flame.

  6. Place one ladle full of sprouts on it

    Bread & sprouts Uttapam recipe step 6 photo
  7. Cover with lid. Cook it for 2-3 minutes until golden brown.

    Bread & sprouts Uttapam recipe step 7 photo
  8. Serve hot with green chutney or coconut chutney

    Bread & sprouts Uttapam recipe step 8 photo

Ingredients

  1. 1 cup Idli batter /Uttapam batter
  2. 1/2 cup Mix sprouts
  3. 8-10 Bread slices
  4. 1/2 cup Cucumber chopped
  5. 1 Onion chopped
  6. 1 Tomato chopped
  7. 2 tsp Coriander leaves
  8. 2-3 tsp Tomato sauce
  9. to taste Black salt
  10. to taste Black pepper
  11. 2 Green chilies finely chopped
  12. Oil

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