Source : Sift Dry Ingredientslightly Beat Eggsadd Eggs Milk Butter And Berries To Dry Ingredientsmixpour Into Muffin Cupsbake At 425 For 20 To 25 Minutes
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Richard Scott Cunningham
at : September 10, 2026
Step:
Sift dry ingredients
Lightly beat eggs
Add eggs milk butter and berries to dry ingredients