Kawista Jelly

Source : Whisk Boiling Water With Gelatin Until Well-combined Add Syrup And Sugar Whisk Thoroughly Until Gelatin Dissolves Pour Into Molds And Wait For It To Co...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 31, 2025

Step:

  1. Whisk boiling water with gelatin until well-combined.

  2. Add syrup and sugar. Whisk thoroughly until gelatin dissolves.

  3. Pour into molds and wait for it to cool. Store in a fridge for a couple of hours until firm.

  4. Cut into cubes and enjoy!


Ingredients

  1. 1 cup boiling water
  2. 2 tbsp gelatin powder
  3. 2 tbsp kawista syrup (adjust the amount accordingly, because syrups' sweetness vary)
  4. 1 tbsp sugar (optional, only if you think the syrup isn't sweet enough)

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