Messy Patties for Sliders

When the onion is cool, add to the beef, bread crumbs, eggs, and the rest of the ingredients (except oil).

Mix and knead well. Store in the fridge.

After being removed from the fridge, form 12 patties.

Heat the oil in the pan. Use medium heat. Fry the patties and flip after a minute or so.

You can also eat them with rice instead of making sliders.