Source : Heat The Oil In A Pan Cook The Eggplant Over Medium Low Heat Until It Becomes Lightly Brown Immediately Plunge Into The Sesame Dressing And Soak
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Rie
at : November 17, 2025
Step:
Heat the oil in a pan, cook the eggplant over medium ~ low heat until it becomes lightly brown.
Immediately plunge into the sesame dressing and soak.
Ingredients
4 eggplants (remove the stem, cut into 4~6 equal parts lengthwise)
2 tbsp vegetable oil
Sesame dressing: (*mix in advance)
4 tbsp *ground black sesame (or white sesame)
2 tbsp *sake
1 Tbsp~ *sugar
1 1/2 ~ tbsp *soy sauce
2 tsp *grated ginger
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