Mini olive pies in the frying pan

Source : Knead The First 5 Ingredients Into A Dough Roll Out An Oblong Filo Sheet Spread The Olives And The Oregano Roll Into A Roll And Then Cut It Into Sli...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 13, 2026

Step:

  1. Knead the first 5 ingredients into a dough.

  2. Roll out an oblong filo sheet. 

  3. Spread the olives and the oregano. 

  4. Roll into a roll and then cut it into slices. 

  5. Fry in piping hot oil. 


Ingredients

  1. 3 1/2 cups flour 
  2. 1 packet dry yeast 
  3. 1 cup tepid water
  4. 2 tbsp oil 
  5. 2 tbsp honey
  6. slices olives cut into
  7. oregano (optionally)

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