Source : Place All The Ingredients Except The Kefalotyri In A Large Bowl And Knead Thoroughly Divide The Mixture Into Two Parts And Estimate That Each Half Will ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Cookpad Greece
at : November 7, 2025
Step:
Place all the ingredients except the kefalotyri in a large bowl and knead thoroughly.
Divide the mixture into two parts and estimate that each half will make about 6 medium sized patties.
Take some of the mixture and form into round patties.
When you finish forming the patties, sprinkle each one with a little bit of kefalotyri.
Place them in a baking tray and bake in a preheated oven at 200°C for about an hour.
Ingredients
1/2 kg beef mince (see tip 1)
1 finely chopped onion
1/2 grated carrot
2-3 sprigs parsley, finely chopped
1/2 tsp spearmint
1/2 tsp oregano
1/2 tsp paprika
1/2-1 tsp salt
1/2 tsp pepper
1 egg
200 g to 250 g of crustless bread, slightly soaked
dried bread crumbs (see tip 2)
1 tbsp olive oil
juice of 1/2 an orange
1 cup grated kefalotyri (Greek hard salty yellow cheese)
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