Fish soup (Northern Greece)

Fish soup (Northern Greece)

Source : Chop The Vegetables Into Medium-sixed Pieces And Boil Them Add The Onion As Well Boil For About 20 Minutes And Add The Fish On Top Of The Ingredients ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 29, 2025

Step:

  1. Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well.

  2. Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on.

  3. Your soup is ready to serve.

Ingredients

  1. 700 g fish for soup (cod, redfish, etc.)
  2. 3-4 carrots
  3. 2-3 potatoes
  4. celery root and 5-6 leaves of leaf celery
  5. 1 onion finely chopped
  6. the juice of 1-2 lemons
  7. oil
  8. 1 tbsp rice, optionally

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