Trahana with milk and feta cheese

Trahana with milk and feta cheese

Source : Boil The Trahana With A Little Water As Much As Is Needet To Cover It When The Water Is Absorbed Add The Milk And Continue Boiling For An Additional 5...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 30, 2025

Step:

  1. Boil the trahana with a little water, as much as is needet to cover it.

  2. When the water is absorbed, add the milk and continue boiling for an additional 5 minutes.

  3. Then, add the feta cheese, crumbled and mix.

  4. Let the trahana boil for a couple of minutes and serve hot.

Ingredients

  1. 350 g trahana
  2. 300 g feta cheese
  3. 1/2 l milk

Related Recipes

Pear compote

Pear compote

Spinach with rice spanakorizo

Spinach with rice spanakorizo

Traditional cabbage and rice

Traditional cabbage and rice

Melomakarona 3

Melomakarona 3

Olive paste

Olive paste

Pork exohiko in an oven bag

Pork exohiko in an oven bag

Osuimono - Clear Soup For Girls Day Festival

Osuimono - Clear Soup For Girls Day Festival

Orange pie from Chania

Orange pie from Chania