Giouvetsi with ground meat

Giouvetsi with ground meat

Source : Place All The Ingredients Except The Orzo In The Baking Tray Or The Dutch Oven Cover With Water Put In A Preheated Oven At 200 C When The Ground Me...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 2, 2026

Step:

  1. Place all the ingredients, except the orzo, in the baking tray or the Dutch oven.

  2. Cover with water.

  3. Put in a preheated oven at 200°C. 

  4. When the ground meat has boiled but is still not completely ready, add the orzo.

  5. When the orzo is cooked, serve with the cheese of your liking.

Ingredients

  1. 1/2 kg ground meat 
  2. 2 cups freshly grated tomato
  3. salt and pepper (as much as you like)
  4. 1 /2 cup olive oil
  5. 1 packet orzo

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