Source : Cook The Halloumi In An Iron Skillet Or A Non-stick Pan Until Golden Brown Add The Orange Juice And Leave It Until It Is Reduced And Thickened Serve Pl...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Cookpad Greece
at : September 9, 2026
Step:
Cook the halloumi in an iron skillet or a non-stick pan until golden brown.
Add the orange juice and leave it until it is reduced and thickened.
Serve, placing round slices of an orange around the edge of a plate, as well as peeled figs and the grapes.