Chickpeas with spinach

Source : Soak The Chickpeas Overnight On The Next Day Boil Them As They Are Over Strong Heat And Skim Off The Foam With A Sifter Ladle Add All The Ingredients E...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 22, 2026

Step:

  1. Soak the chickpeas overnight. On the next day boil them as they are over strong heat and skim off the foam with a sifter ladle.

  2. Add all the ingredients except the spinach and the pepper. 

  3. When they are almost done, add the spinach and when everything is cooked, add the pepper.


Ingredients

  1. 1 kg chickpeas (skinned)
  2. 1 large onion cut into pieces
  3. 1 large potato cut into cubes
  4. 1 carrot cut into cubes
  5. 1 large bunch of spinach (or frozen spinach)
  6. 1 tbsp tomato paste
  7. 1/2 tsp sugar
  8. 1 cup grated tomato (either fresh or tomato passata)
  9. 1 little olive oil
  10. salt, pepper

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