Beef with chickpeas

Beef with chickpeas

Source : Heat The Oil And Saut The Onions And The Meat Cut Into Small Pieces Add The Tomato Pepper Salt Water As Much As Is Needed To Cover The Meat And Boi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 21, 2026

Step:

  1. Heat the oil and sauté the onions and the meat cut into small pieces.

  2. Add the tomato, pepper, salt, water as much as is needed to cover the meat and boil for 10-15 minutes.

  3. Strain the chickpeas (which you have already soaked overnight) and add them to the pot.

  4. Add as much water as is needed to cover them and boil until cooked.

Ingredients

  1. 1 kg beef
  2. 1/2 kg chickpeas
  3. 1/2 cup oil
  4. 2 onions, finely chopped
  5. 1/2 kg tomatos, finely chopped, or a can (500 g) diced tomatoes if you prefer
  6. salt
  7. pepper

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