Source : Clean And Wash The Amaranth Greens Thoroughly Pour Some Oil Into A Wide Pot Add The Finely Chopped Onion And Saut Together With The Amaranth Greens ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Cookpad Greece
at : February 21, 2026
Step:
Clean and wash the amaranth greens thoroughly.
Pour some oil into a wide pot.
Add the finely chopped onion and sauté together with the amaranth greens.
Add the zucchinis and continue until they let out their liquids.
Add the potatoes, stir them so that they get coated in oil, then add the tomato paste and the fresh, grated tomato.
Simmer until everything is cooked!!!
Ingredients
1 kg cleaned amaranth greens
1 large onion
4-5 small zucchinis
2-3 potatoes
2-3 tomatoes, grated
1 tbsp tomato paste
salt, pepper
olive oil
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