Savoury Pumpkin Pie

Source : Saute The Onion With The Olive Oil Add The Grated Pumpkin Salt Pepper Rice Or Trahana Spearmint And Parsley Taste Adjust The Seasonings And Leave ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 10, 2026

Step:

  1. Saute the onion with the olive oil.

  2. Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so.

  3. Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks.

  4. Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes.


Ingredients

  1. 2 pastry sheets
  2. 3 cups grated pumpkin
  3. 1 large chopped onion
  4. 5 tbsp olive oil
  5. 1 tsp spearmint
  6. 2 tbsp parsley
  7. 1 tbsp rice or trahana
  8. Salt and pepper
  9. 1 egg
  10. 1 cup feta cheese

Related Recipes

Dry-Roasted Soy Beans Pickled in Balsamic Vinegar

Dry-Roasted Soy Beans Pickled in Balsamic Vinegar

Kaimaki ice cream

Kaimaki ice cream

Homemade pomegranate liqueur

Homemade pomegranate liqueur

Zucchinis and potatoes stew

Zucchinis and potatoes stew

Savory kritsinia with olive paste

Savory kritsinia with olive paste

Low-Carb Diet Omurice

Low-Carb Diet Omurice

For Bento or Rice Balls--Stir-Fried Daikon Radish with Ao-nori

For Bento or Rice Balls--Stir-Fried Daikon Radish with Ao-nori

Aubergine spread

Aubergine spread