Tomato Soup with Coriander Stems & Mint Leaves

Tomato Soup with Coriander Stems & Mint Leaves

Source : Heat Oil In A Pan And Saute The Garlic Till It Changes Colour Switch Off The Flame Add Rest Of The Ingredients And Pressure Cook For 3 Whistles Keep A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 3, 2026

Step:

  1. Heat oil in a pan and saute the garlic till it changes colour. Switch off the flame. Add rest of the ingredients and pressure cook for 3 whistles.

  2. Keep aside to cool. Then blend to a puree and strain. Heat through and add lime juice. Serve hot, preferably with bread sticks.

Ingredients

  1. 3 tomatoes, chopped
  2. 3 cups water
  3. 1 tsp. garlic, chopped
  4. 1 cup coriander stem, chopped & loosely packed
  5. handful mint leaves
  6. to taste salt and pepper
  7. 1 tbsp. olive oil
  8. 1 tbsp. lime juice or to taste

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