Heirloom Tomatoes in Balsamic Vinaigrette

Heirloom Tomatoes in Balsamic Vinaigrette

Source : Cut Heirloom Tomatoes To 1 Inch Pieces Place In A Large Bowl In A Medium Bowl Wisk Together Balsamic Vinegar Honey Dijon Minced Garlic Salt And Pe...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 31, 2026

Step:

  1. Cut heirloom tomatoes to 1 inch pieces. Place in a large bowl.

  2. In a medium bowl wisk together balsamic vinegar, honey, dijon, minced garlic, salt, and pepper. While continually wisking slowly drizzle oil into vinegar blend until emulsified.

  3. Pour dressing over tomatoes. Gently toss to coat. Serve room temperature or chilled. Enjoy!

Ingredients

  1. 2 lbs heirloom tomatoes - assorted varieties
  2. 1/4 cup olive oil
  3. 2 tbs balsamic vinegar
  4. 1 tsp dijon mustard
  5. 1 tsp honey
  6. 1 clove garlic - minced
  7. 1/4 tsp salt
  8. 1 pinch black pepper

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