Hot oil dip ----------
1 tablespoon ground cayenne pepper
1/4 cup ground paprika
1/4 cup pickle juice
1 tablespoon sugar
1/3 cup extra Virgin olive oil
Chicken---------
2-1/2 pound chicken thighs
breading 1--------------
1-1/2 cup all purpose flour
batter 2---------
2 large eggs
1/4 cup evaporated milk
1/4 cup water
1/4 cup hot sauce
2 cup all purpose flour
1 teaspoon granulated garlic powder
1 teaspoon celery salt
1 teaspoon ground black pepper
1 teaspoon ground onion powder
1 teaspoon ground paprika
1 teaspoon dried thyme
1 teaspoon ground sage
1 teaspoon dried marjoram
1/4 teaspoon nutmeg
garnish --------
as needed pickle slices
as needed oil to fry chicken
Vegetables -------------
1/2 pound mixed vegetables
sauce for vegetables ------------
1/2 cup mayonnaise
1 tablespoon heaping prepared Horseradish