Source : In A Hot Pan Heat The Cooking Oil Fry The Garlic Until It S Golden Brown Put The Shimeji Mushroom And The Ginger In Until It S Fragrant Put The Silky ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Cindy C.R.
at : July 1, 2025
Step:
In a hot pan, heat the cooking oil, fry the garlic until it's golden brown.
Put the shimeji mushroom and the ginger in until it's fragrant.
Put the silky tofu in, add some water, then season.
Last, to thicken the dish, add the dissolved starch in.
Ingredients
1 pack silky tofu (cut diced)
1 handful shimeji mushroom
1 ginger (smashed)
2 garlic (chopped)
1 tbsp soy sauce
1 tsp sesame oil
1 tsp starch flour (dissolved)
Spring onion
Salt & pepper
Cooking oil
Water
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