Boiled Yam & Egg Sauce

Peel and wash yam and per boil with dash of salt once its soft and tender turn off heat, drain and turn off heat.

Break eggs in a bowl and add apinch of salt and whisk properly; heat up frying pan and once it hot add veg oil diced onions and stir in tomatoes, salt, maggi and pepper fry for 7mins

Pour egg into the frying pan and scramble everything together, finally add the green bell pepper and scramble everything together. turn off heat immediately and serve with boiled yam