First preheat the oven to 100°C
Bring a pot with water to boil. Use this to cook the pasta according to your instructions on the package
Whilst you are cooking the pasta use half the oil and heat it on the stove, add the onions and fry until they take on a deep golden colour
Add the sugar and the rest of the oil until all the sugar is dissolved and it becomes a little sticky. About 5 minutes.
Whisk the eggs thoroughly.
Mix the onions with the noodles when ready in a bowl and leave to cool. Season with salt and pepper and add the other spices.Poor over the eggs and mix.
Put the egg and noodle mix into a loaf tin. Cover with some baking paper or tinfoil
Bake for 8-10 hours on low temperature of 100°C
Remove from oven, cool a little.When the tin is cool enough to handle apply a little pressure on the sides of the tin so that the Kugel can drop out gently onto a serving dish. Sprinkle with a little sugar and serve.
