Beetroot Halwa

Begin by peeling and cooking up the beets until soft. If you have a pressure cooker, put the beets in it and after a few whistles you should have it cooked. Drain the water and mash the beets

I know people grate and cook up the beets for this - if you prefer that you can do it, but I like to mash the beets

I melted some butter - and added the cashews. Then I added the mashed beetroot, followed by the sugar and warmed milk. Give it a good stir and let it simmer for a few mins

Serve this hot! Kingsley ate it with some vanilla ice-cream... it was a good combo!

NOTE: You can also add raisins if you would like