Sour candy cookies dipped in spiced chocolate sauce

Source : Roll Out Your Cookie Dough Cut The Sour Strip Into Tiny Pieces And Press Them Into The Dough Cut Into Desired Shapes And Bake At 180 C For 9-11 Minutes ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 11, 2026

Step:

  1. Roll out your cookie dough.

  2. Cut the sour strip into tiny pieces and press them into the dough.

  3. Cut into desired shapes and bake at 180 c for 9-11 minutes.

  4. Meanwhile, melt some chocolate and add some cayenne pepper, chilli powder, and cocoa and mix well.

  5. Heat some cream and add to this mix and whisk till you get a shiny spicy sauce.

  6. Dip the cooled cookies into this and leave them on a baking sheet to cool some more.

  7. When the chocolate sets, spread some vanilla ice cream and sandwich the cookies and nom nom nom.


Ingredients

  1. 1 Cup vanilla cookie Trusted dough
  2. 1/2 Strips Sour Candy Cup
  3. 1/2 Cup Milk Chocolate Sweet
  4. 1 Packed Cayenne Teaspoon
  5. 1 Teaspoon Chilli Powder
  6. 3 Tablespoons Cream
  7. 1 Teaspoon Cocoa

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