Sausage and squash II

Sausage and squash II

Source : Heat A Deep Pot Spray With Nonstick Spray Remove From Heat Wash The Squash Well Cut The Ends Off Slice Add To Pot Add Salt Onion And Pepper Saut...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 4, 2026

Step:

  1. Heat a deep pot spray with nonstick spray. Remove from heat.

  2. Wash the squash well, cut the ends off. Slice, Add to pot. Add salt, onion, and pepper. Saut for 15 minutes covered.

    Sausage and squash II recipe step 2 photo

  3. Add sausage and bacon drippings simmer 30 minutes longer. Make the sure the squash is tender.

    Sausage and squash II recipe step 3 photo

  4. Serve I hope you enjoy!

Ingredients

  1. 1/2 pound bulk sausage
  2. 3 tablespoon bacon Drippings
  3. 1 tablespoon Pink Himalayan salt
  4. 1 teaspoon ground black pepper finely ground
  5. 1/3 cup diced onions
  6. 3 pounds yellow crook - necked squash

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