French toast (Toast mayai)

Break the egg onto a plate and add sugar.

Whisk the eggs and sugar completely until there is no sugar granules left.

Dip the bread slices into the egg mix and soak both sides.

Spread oil on a hot pan and put your soaked bread onto the pan. When first side is cooked turn and cook the other side.

When ready serve while still hot or warm. Can be eaten with fruits or fruit salad. Enjoy!