Marinated mushrooms

Marinated mushrooms

Source : Heat The Oil In A Heavy Based Panadd The Finely Chopped Onion And Garlic Season With Salt And Pepper And Saut For 5 - 10 Mins Until The Onion Has Soft...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 16, 2026

Step:

  1. Heat the oil in a heavy based pan

  2. Add the finely chopped onion and garlic season with salt and pepper and sauté for 5 - 10 mins until the onion has softened

  3. Add the wine and water and simmer for 20 mins

  4. Clean the mushrooms and slice thinly then add them to the pan and cook for a further 10 mins

  5. Place everything in a serving dish and set aside to cool before placing it in the fridge - serve cold

Ingredients

  1. 3 tbsp olive oil
  2. 1 small onion finely chopped
  3. 1 clove garlic crushed
  4. 1/2 small glass of white wine
  5. 1/2 small glass of water
  6. salt and pepper
  7. 350 g mushrooms (preferably small)

Related Recipes

Broad beans with serrano ham

Broad beans with serrano ham

Sauted Broad Beans

Sauted Broad Beans

Turrn nougat

Turrn nougat

Green olives in a herb sauce

Green olives in a herb sauce

Basque pincho Mushroom and ham

Basque pincho Mushroom and ham

Cream of avocado and cucumber

Cream of avocado and cucumber

Scrambled eggs with bacon and sausage

Scrambled eggs with bacon and sausage

Cappuchino cake

Cappuchino cake