Coconut Cream Thumbprint Shortbread Cookies

Preheat the oven to 350. Line cookie sheets with parchment papet

In a large bowl beat butter and sugar until creamy

Beat in extracts,salt and flour until it comes together

Roll into 1 1/2 inch balls

Have coconut on a platev

Dip cookie ball in egg wash

Roll in coconut

Place on prepared pans and bake 18 to 25 minutes until golden

As soon as the cookies come out of the oven gently press a coconut egg in the center. Cool n on racks