Fennel Bean Soup

Fennel Bean Soup

Source : Add The Oil To A Large Pot Over Medium Heat Then Add The Onion And Fennel Cook For 10 Minutes Then Add The Broth Beans Tomatoes Broccoli Kale Thy...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 17, 2026

Step:

  1. Add the oil to a large pot over medium heat, then add the onion and fennel.

  2. Cook for 10 minutes, then add the broth, beans, tomatoes, broccoli, kale, thyme and pepper.

  3. Bring to a boil and cook for 25 minutes.

  4. Cool to room temperature and transfer half of the soup to a Magic Bullet pitcher and blend.

  5. Add back into the soup, stir and reheat before serving.

Ingredients

  1. 2 tbsp olive oil
  2. 1 fennel bulb, chopped
  3. 1 yellow onion, chopped
  4. 4 cups chicken broth
  5. 1 can white beans, drained
  6. 1 can diced tomatoes
  7. 1 cup broccoli florets
  8. 1 cup chopped kale
  9. 1 tsp thyme
  10. 1/4 tsp pepper

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