Dry fry the onion till caramelized.
Add sliced bacon
When bacon is crispy remove to a paper towel
Brown the ground beef
When just a bit of pink is still in the beef drain. Cook dry till pink is gone.
Add salt, garlic, and pepper to the beef stir well, and set aside.
Crack the eggs in a bowl
Add salt and water. Beat till well mixed. Pour a third into a 9 inch hot skillet
Cover the bottom evenly by tilting the skillet. I cover mine adding a bit of water on inside of skillet and cover till egg is done.
Add cheese to half the Omelet about 1/3 cup.
Add ground beef, onions and bacon.
Now fold add cheese on top. Slice the pickle and add on top. Drizzle with ketchup and mustard.
Serve I hope you enjoy!
