Baked Artichoke

Source : Preheat Oven To 425cut Top Of Of Artichoke And Trim The Points Off Rub Lemon Over Cut Part Of Artichoke Season With Salt And Pepperin A Bowl Add Garli...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 5, 2026

Step:

  1. Preheat oven to 425

  2. Cut top of of artichoke and trim the points off. Rub lemon over cut part of artichoke. Season with salt and pepper

  3. In a bowl add garlic, oil, lemon juice, parsley and cheese season with salt and pepper, stir

  4. Place artichoke in a piece of tin foil, and pour garlic mixture over artichoke. Wrap artichoke in the foil. Bake for 1 hour and 20 minutes. ENJOY!!


Ingredients

  1. 1 artichoke
  2. 6 garlic cloves minced
  3. 1/2 cup olive oil
  4. 1 Tbsp lemon juice
  5. 3 Tbsp chopped flat leaf parsley
  6. 3 Tbsp parmesan cheese
  7. to taste salt and pepper

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