Source : Combine All Ingredients Except For The Oil And The Chocolate Roll Into Balls And Freeze Them For An Hr For Them To Harden Melt Chocolate And Oil Or Shor...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Laura
at : January 15, 2026
Step:
Combine all ingredients except for the oil and the chocolate.
Roll into balls and freeze them for an hr for them to harden.
Melt chocolate and oil or shortening in the microwave in 30 sec intervals. Microwave 30 secs, stir, microwave, stir etc. Til all melted. Dont over melt. You will burn the chocolate.
Dip the balls of peanut butter into the chocolate about a little over half way. If the peanut butter balls began to defrost and it makes it hard to dip you can put the ones with no chocolate on them back in the freezer to harden. When dipping the peanut butter balls, once you dip them and let the excess drip. Put them on wax paper til they harden. Once they are harden you can transfer to a serving tray. Enjoy.
Ingredients
1/2 cup melted butter
1 lb confectioner sugar, 3 cups
1 1/2 cups peanut butter
2 teaspoon vanilla extract
2 cups milk chocolate
1 tbsp shortening or vegetable oil to add to the chocolate
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