Make Crust
Spray a 9 inch springform pan with bakers spray. Preheat the oven to 325. Line a baking sheet with foil
Combine cookie crumbs and butter in a bowl, mix well
Press into prepated pan and freeze while preparing cheesecake
Make White Chicolate Cherry Cheesecake
Have chopped chocolate in a bowl. Heat cream until hot pour over chocolate abd stir smooth
In another large bowl beat cream cheese and sugar until smooth, add both extracts and salt
Beat in white chocolate and cream
Beat in eggs one at a time
Fold in sour cream and cherries
Place in crust, place pan on foil lined baking sheet, bake 50 to 60,inutes until edges are set but center is still slightly jiggly. Cool lightly covered with foil on foil lined pan until room tempura ture, then cover and refrigerate overnight
Make White Chocolate Truffle Mousse Toppimg
Have white chocolate in a large biwl,. Heat cream until hot pour over chocolate, let sit 1 minute then stir until smooth. Cool to room temperature the cover and refrigerate until very cold, at least 4 hours or overnight
Finish cheesedpcake
Make White chocolate Truffle Topping
Beat cold white chocolate mixture until light and fluffy
Spread on top of cheesecake
Remove sides of sprinform oan
Garnish cheesecake with marachino berries and white yruffled
