Source : Break The Pork Leg Bone In Halfwith A Pot Of Boiling Water Quick Blanch All The Bone Then Drain And Set Asidewith Another Pot Of Boiling Water Add All ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by LeeGoh
at : December 30, 2025
Step:
Break the pork leg bone in half
With a pot of boiling water, quick blanch all the bone then drain and set aside
With another pot of boiling water add all blanched bone with the vegetables and bring it to a boiled then simmer for 45 minutes
Off heat and do not open the cover and let it set overnight
Ingredients
3 pork leg bone
2 chicken carcass
2 Carrot
1 1/2 Spicy Si Chuan vegetable
5 inches ginger
4 litter of water
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