Crust-----
16 inch pizza crust, I used fresh dough from a bakery
Toppings-----
2 pounds pulled pork, I used some of the leftover Roasted tangerine pork see my recipe
8 ounces baked beans, I used Bushes Best homestyle
1-1/2 cups sliced black olives
1-1/4 cup diced tomatoes
as needed Barbecue sauce, I used Sweet Baby Rays brown Sugar Hickory
Cheeses, 5 cheeses equal parts from each----
as needed Asiago cheese shredded
as needed Provolone cheese shredded
as needed Mozzarella cheese shredded
as needed parmesan cheese shredded
as needed romano cheese shredded
stuffing, for stuff crust---
as needed extra sharp cheddar cheese