White Chocolate Heavy Cream

Source : Microwave The Crushed Chocolate And A Little Cream At 600w For 1 Minute To Melt The Chocolate Add The Rest Of The Cream And Whip The Mixture Here Is The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 17, 2025

Step:

  1. Microwave the crushed chocolate and a little cream at 600W for 1 minute to melt the chocolate.

  2. Add the rest of the cream and whip the mixture.

  3. Here is the chocolate version of this: https://cookpad.com/en/recipes/144600-chocolate-mousse


Ingredients

  1. 200 ml Heavy cream
  2. 100 grams White chocolate

Related Recipes

Basil Pesto Potatoes

Basil Pesto Potatoes

Fresh Strawberry Chiffon Cake

Fresh Strawberry Chiffon Cake

Refreshing Cabbage and Shiso with Mayonnaise and Miso

Refreshing Cabbage and Shiso with Mayonnaise and Miso

Drinking Appetizer Petit Christmas Wreath

Drinking Appetizer Petit Christmas Wreath

Pull-Apart Bread Rolls with Kabocha Squash

Pull-Apart Bread Rolls with Kabocha Squash

Raw Food Protein Bars Like Larabars

Raw Food Protein Bars Like Larabars

Filling Soup with Miso Pork and Sweet Potatoes

Filling Soup with Miso Pork and Sweet Potatoes

Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry

Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry