Japanese Roasted Miso Salmon

Japanese Roasted Miso Salmon

Source : Shred Cabbage Onion And Spring Onion Prepare Cooking Paper Put Shredded Cabbage And Onion Put Salmon Spring Onion And Sliced Lemon On It Mix Well All...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 28, 2025

Step:

  1. Shred cabbage, onion and spring onion.

  2. Prepare cooking paper. Put shredded cabbage and onion.

    Japanese Roasted Miso Salmon recipe step 2 photo

  3. Put salmon, spring onion and sliced lemon on it.

    Japanese Roasted Miso Salmon recipe step 3 photo

  4. Mix well all the seasoning and put mixed sauce.

    Japanese Roasted Miso Salmon recipe step 4 photo

  5. Wrap and fold both side.

    Japanese Roasted Miso Salmon recipe step 5 photo

  6. Heat on a pan with low heat for 15 minutes until done.

    Japanese Roasted Miso Salmon recipe step 6 photo

  7. Today's dinner.

    Japanese Roasted Miso Salmon recipe step 7 photo

Ingredients

  1. 2 piece salmon(250g)
  2. 2 piece cabbage
  3. 1/2 onion
  4. 10 cm white spring onio
  5. 2 pieces sliced lemon
  6. 1 tablespoon Mirin(sweet seasoning Sake)
  7. 2 tablespoon Miso(soybean paste)
  8. 2 tablespoon mayonnaise
  9. 1 teaspoon Dashi powder(Japanese fish bouillon powder)

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