Preheat oven 450 degrees Fahrenheit
Cook the grits in water, butter, and salt. When done add cheese and stir. Let sit till needed.
Mix the crust ingredients. Knead the dough.
Roll the dough out like a giant biscuit or pizza.
Spray an deep pan with nonstick spray. Cover the bottom and sides with dough. Bake 12 minutes.
Scramble the eggs, cook till done, and season them set aside
Fry the potatoes and onions add seasonings till done.
Cook the 1/2 pound of sausage till done and let sit.
Fry the other 1/2 pound of sausage till done. Add butter, flour, salt, and pepper.
When the sausage and flour mixture is cooked 3 minutes add milk stirring constantly. When thickened remove from heat.
Form the bacon in a lattice work and put on a plate with paper towels. Microwave on hi till done. (mine shrunk when I cooked it).
Add gravy on top of crust
Add the potatoes on top of gravy
Add cheese broken in chunks, with sausage on top of potatoes
Add eggs on top of cheesy sausage
Add grits on top of eggs
Add bacon lattice on top of grits. put into oven 15-20 minutes.
Let sit 5 minutes.
Serve I hope you enjoy!
